Shrimp and Zucchini Zoodles

Shrimp and Zucchini | Texas Gold Shrimp, Zoodle Pesto Pasta Salad, Cherry Tomatoes

Ingredients:

• Texas Gold Shrimp
• zucchini
• squash
• cherry tomatoes
• basil
• garlic
• pine nuts
• olive oil
• lemon juice and zest 
• red pepper flakes
• pink sea salt
• pepper
  

Notes from Alice: Hanging on to summer with this flavorful dish. Nutrition facts label coming soon. 

Reheating instructions: Place entire contents of the container into a small saucepan and put in your 375 degree oven for 8-12 minutes.